Tuesday, January 11, 2011

Quesadilla

There is a new type of vegan cheese available in our area. It is called daiya and comes shredded. This is great for pizza or quesadillas.
We needed a quick meal for unexpected guests so we put together a very easy meal from what we had.




Ingredients:
Chop one green pepper.
Chop one small red onion.
Peel and mash two avocados with 1 Tbsp lime juice.
1 can refried beans.
6 tortillas
1 cup salsa

To Make:
heat the beans in a pot
add the beans to 6 tortillas and place in fry pan (we like heavy cast iron)
sprinkle Daiya vegan cheese on top or inside tortilla
heat until cheese melted.
Serve with salsa, avocado, onion and green pepper.

For more info on daiya vegan cheese check here.

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